Thanksgiving Dinner
Available for pickup on Wednesday, 11/26 and Thursday, 11/27 only.
Menu
Feeds 6-8* | $249.99
Herb & Kīawe Smoked Salt Roasted Turkey (gf)
Arabiki Sausage & Sage Stuffing
Confit Garlic Yukon Mash (gf, v)
Miso Roasted Gava Grow Carrots with Shiso Salsa Verde (v)
Li Hing Mango & Cranberry Compote (gf, v+)
Turkey Gravy
Pumpkin Flan Crunch (v)
(gf) = Gluten-Free (v) = Vegetarian (v+) = Vegan
*Served cold. Reheating instructions will be provided and are also available for download below
Our single plate Thanksgiving dinner will also be available for dine in and takeout on Thursday, 11/27.
Single Plate: $29 | Dessert Slice: $11
Make a reservation
Call us at (808) 670-2778.
Or with OpenTable