Easter Specials

Enjoy our seasonal specials from Friday, April 3 to Sunday, April 5.


Food

Hamakua Mushroom Lasagnette
spring peas, 'Ewa sweet corn, pea tendrils, herb ricotta, miso butter sauce
$21

Grilled Marinated Leg of Lamb
'ulu spätzle, roasted MA'O baby carrots, MA'O Swiss chard namul, minted Meyer lemon confit, lamb jus
$32

Strawberry Lemon Curd Crunch Cake
layered lemon cake, strawberry compote, toffee crunch crumbles, whipped cream
$11

Drink

Spring Sangria
fresh strawberries, kiwi, pineapples, Grand Marinier, white wine, bubbles
By the Glass: $16 / Pitcher to Share (serves 4): $48

 
 

Make a reservation

Call us at (808) 670-2778.

Or with OpenTable