Easter Specials
Enjoy our seasonal specials from Friday, April 3 to Sunday, April 5.
Food
Hamakua Mushroom Lasagnette
spring peas, 'Ewa sweet corn, pea tendrils, herb ricotta, miso butter sauce
$21
Grilled Marinated Leg of Lamb
'ulu spätzle, roasted MA'O baby carrots, MA'O Swiss chard namul, minted Meyer lemon confit, lamb jus
$32
Strawberry Lemon Curd Crunch Cake
layered lemon cake, strawberry compote, toffee crunch crumbles, whipped cream
$11
Drink
Spring Sangria
fresh strawberries, kiwi, pineapples, Grand Marinier, white wine, bubbles
By the Glass: $16 / Pitcher to Share (serves 4): $48
Make a reservation
Call us at (808) 670-2778.
Or with OpenTable →